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Emile Henry Baguette Baker
Crafted from Emile Henry's innovative refractory ceramic, the Emile Henry baguette pan assures delicious results and a beautiful presentation.
This makes baking baguettes very easy, you just place the dough in the holes, cover with the lid and put the mold in the oven. Thanks to the ribs, the dough will not stick, and the lid creates the right level of humidity for baking delicious baguettes. The holes in the lid allow the carbon dioxide to escape during cooking, creating a thin, crispy crust so special to French baguettes. The mold can be cleaned in the dishwasher. Recipe book included. All Emile Henry products are made in France and offer a ten years guarantee.
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